Brunch Menu

Looking for the perfect brunch spot? You just found it! Our guests love the lively atmosphere, especially when dining outdoors during the Little Italy Saturday Farmers Market. No reservation? No problem—we’ve got space for walk-ins! With delicious food, a vibrant setting, and a welcoming team, it’s no wonder our guests rate us 10/10. Come see what the hype is all about!

LET'S BRUNCH

SERVED DAILY

EGGS & OMELETS

Served with hash browns or fried pinto beans. Choice of English Muffin, sourdough, wheat, or white bread.

AMERICAN BREAKFAST $19

3 eggs any style, bacon or apple sausage.
EGG WHITE VEGGIE OMELET $17

Eggs whites filled with mushrooms, spinach and bell peppers, topped with fresh salsa, avocado, and sour cream.
GREEN CHILAQUILES $16

Fried corn tortillas tossed in house-made tomatillo sauce, topped with Monterey Jack cheese, sour cream, and three eggs any style. Add Chicken +$4 | Add Shrimp +$7 | Add Steak +$9
HUEVOS RANCHEROS $16

3 eggs, any style served on a corn tortilla with traditional guajillo sauce, avocado, and queso fresco.
STEAK BREAKFAST BURRITO $19

Scrambled eggs, bacon, carne asada, green onions, avocado, and cheddar cheese wrapped in a warm tortilla.

MEATLOVER OMELET $18

A hearty omelet filled bacon, sausage, bell peppers, American cheese.
SALMON BENEDICT $22

smoked salmon, avocado, whole wheat bread, balsamic caviar
CLASSIC BENEDICT $16

The timeless favorite featuring Canadian bacon, poached eggs, and rich hollandaise sauce on an English muffin.
SHORT RIB BENEDICT $21

Slow-cooked short rib, hash brown cake, poached eggs, hollandaise.

SWEET STUFF

BLUEBERRY PANCAKE $16

Housemade blueberry compote. and whipped cream.
WHITE CHOCOLATE PANCAKE $17

White chocolate chip, fluffy pancakes, condensed milk syrup.
AÇAÍ BOWL $15

Frozen açaí blended with superfruit, banana, berries, granola, and coconut
CINNAMON ROLL PANCAKE $15

Cinnamon butter, candied walnuts, caramel sauce, vanilla cream.

MASCARPONE FRENCH TOAST $15

Mascarpone, nutella, vanilla cream
FERRERO NUTELLA WAFFLE $18

Ferrero Rocher, and drizzled with Nutella.
CREME BRULEE FRENCH TOAST $16

Limoncello cream custard, mixed berries.
FRUIT PLATE $10

Fresh seasonal fruits

SANDWICHES

All sandwiches are served with a choice of mixed green salad or French fries +$3

VINCENZO'S BURGER $19

100% Black Angus beef topped with bacon, lettuce, tomato, a fried egg, cheddar cheese, served on a brioche bun.
TURKEY CLUB $18

Turkey, ham, bacon, lettuce, tomatoes, garlic aioli, cheddar cheese.

PROSCIUTTO CAPRESE PANINI $16

Prosciutto, fresh mozzarella, heirloom tomatoes, basil pesto.
SALMON LOX BAGEL

Smoked salmon, capers, arugula , red onion, cream-fresh.

SALADS

available after 11:00 AM

GREEN SALAD $10

Organic mixed greens, tomato , Italian dressing.
STRAWBERRY SALAD $13

Arugula, strawberry, pickled onions, goat cheese, balsamic dressing.

CAESAR SALAD $11

Romaine lettuce, Parmigiano Reggiano, croutons, traditional Caesar dressing.

SIDES

FRENCH FRIES $7
APPLEWOOD SMOKED BACON $7
APPLE SAUSAGE $6

SIDE AVOCADO $3
ROASTED POTATO $5
TRUFFLE ARUGULA POTATO $7

Price and menu subject to change and availability. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. 3.95% surcharge will be added to all guest checks to help cover increasing costs and support recent increases to minimum wage and benefits for our dedicated team. There will be an automatic 18% gratuity fee for all parties of six of more.