Best Brunch in Little Italy, San Diego

If you’re craving a vibrant and satisfying brunch in Little Italy, look no further than Vincenzo’s Little Italy, where Italian tradition meets the sunny charm of San Diego mornings. Our brunch menu is thoughtfully crafted to bring you the best of Italian flavors, classic breakfast favorites, and creative twists on brunch staples. Whether you’re a local foodie or a weekend traveler searching for the top brunch Little Italy offers, Vincenzo’s is your destination for delicious dishes and warm hospitality.

Located in the heart of San Diego’s iconic Italian neighborhood, our restaurant delivers the ultimate San Diego Little Italy breakfast experience. We believe brunch should be more than just a meal, it should be a celebration of good food, great company, and unforgettable flavors. From fluffy omelets to artisan pastries, avocado toast to our signature benedicts, there’s something for every palate. One of our most popular offerings is our take on benedicts, a highlight that rivals any Benedict’s brunch San Diego menu. We serve indulgent combinations like Prosciutto Benedict, Smoked Salmon Benedict, and a Vegetarian Benedict made with fresh market produce and our house-made hollandaise. Every plate is carefully presented, packed with flavor, and crafted to perfection. Pair it with a mimosa flight, an Italian espresso, or a specialty brunch cocktail for a truly satisfying weekend treat.

Our brunch in Little Italy is available every Saturday and Sunday, making it the perfect choice for a relaxing late morning or early afternoon gathering. The charming ambiance, both indoors and on our sunny patio, enhances your experience as you enjoy the sights and sounds of this lively San Diego neighborhood. Whether you’re dining with friends, family, or enjoying a solo escape, Vincenzo’s brings authenticity and comfort to your brunch table.

LET'S BRUNCH

SERVED DAILY

EGGS & OMELETS

Served with hash browns or fried pinto beans. Choice of English Muffin, sourdough, wheat, or white bread.

  • AMERICAN BREAKFAST $19

    3 eggs cooked any style, served with your choice of bacon or apple sausage.

  • EGG WHITE VEGGIE OMELET $17

    Eggs whites filled with mushrooms, spinach and bell peppers, topped with fresh salsa, avocado, and sour cream.

  • GREEN CHILAQUILES $16

    Fried corn tortillas tossed in house-made tomatillo sauce, topped with Monterey Jack cheese, sour cream, and three eggs any style. Add Chicken +$4 | Add Shrimp +$7 | Add Steak +$9

  • HUEVOS RANCHEROS $16

    3 eggs any style served on a corn tortilla with traditional guajillo sauce, avocado, and queso fresco.

  • STEAK BREAKFAST BURRITO $19

    Scrambled eggs, bacon, carne asada, green onions, avocado, and cheddar cheese wrapped in a warm tortilla.

  • MEATLOVER OMELET $18

    A hearty omelet filled bacon, sausage, bell peppers, American cheese.

  • SALMON BENEDICT $22

    Smoked salmon, avocado, whole wheat bread, balsamic caviar

  • CLASSIC BENEDICT $16

    The timeless favorite featuring Canadian bacon, poached eggs, and rich hollandaise sauce on an English muffin.

  • SHORT RIB BENEDICT $21

    Slow-cooked short rib, hash brown cake, poached eggs, hollandaise.

  • JAMBALAYA $19

    3 eggs any style, rice, shrimp, sausage, bell peppers, onions.

SWEET STUFF

  • MASCARPONE FRENCH TOAST $15

    Mascarpone, nutella, vanilla cream

  • FERRERO NUTELLA WAFFLE $18

    Ferrero Rocher, and drizzled with Nutella.

  • CREME BRULEE FRENCH TOAST $16

    Limoncello cream custard, mixed berries.

  • FRUIT PLATE $10

    Fresh seasonal fruits

SANDWICHES

All sandwiches are served with a choice of mixed green salad or French fries +$3

  • VINCENZO'S BURGER $19

    100% Black Angus beef topped with bacon, lettuce, tomato, a fried egg, cheddar cheese, served on a brioche bun.

  • TURKEY CLUB $18

    Turkey, ham, bacon, lettuce, tomatoes, garlic aioli, cheddar cheese.

SALADS

available after 11:00 AM

  • GREEN SALAD $10

    Organic mixed greens, tomato , Italian dressing.

  • STRAWBERRY SALAD $13

    Arugula, strawberry, pickled onions, goat cheese, balsamic dressing.

  • CAESAR SALAD $11

    Romaine lettuce, Parmigiano Reggiano, croutons, traditional Caesar dressing.

SIDES

  • FRENCH FRIES $7
  • APPLEWOOD SMOKED BACON $7
  • APPLE SAUSAGE $6
  • SIDE AVOCADO $3
  • ROASTED POTATO $5
  • TRUFFLE ARUGULA POTATO $7

Price and menu subject to change and availability. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. 3.95% surcharge will be added to all guest checks to help cover increasing costs and support recent increases to minimum wage and benefits for our dedicated team. There will be an automatic 18% gratuity fee for all parties of six of more.